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Master of Food and Nutrition Sciences Work Experience

Sheffield Hallam University

  • Sheffield, United Kingdom
  • 2 years
  • English
  • On campus
  • Master

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Sheffield Hallam University campus

About the program

Two-year masters with a work-experience year in food science, processing and nutrition.

Program highlights

  • Internship available: yes
  • Placement support: yes
  • Work during study: yes
  • Post-study work rights (1.5 years): yes
  • PR pathway friendly: no

What you will learn

  • Apply core concepts and methods in Food and Nutrition Sciences (Work Experience) to practical and academic problems. Develop and demonstrate skills relevant to developing food products
  • global food systems
  • quality
  • as reflected in the supplied curriculum summary. Use critical thinking
  • ethical judgment and effective communication in discipline-related projects.

Career outcomes

  • Food product development
  • food regulation and labelling
  • food industry policy
  • procurement and food supplier management
  • food quality management

Curriculum

  • Two-year masters including a postgraduate work experience diploma and work experience project. Modules include developing food products
  • global food systems
  • quality and sustainability
  • a life-course approach to nutrition
  • and nutrition
  • physiology and biochemistry
  • followed by a consultancy project and a dissertation.

Entry requirements

Academic

  • Honours degree (usually 2.2 or above) or equivalent
  • some courses need a subject-related degree or professional experience.

Accepted academic background

First degree, equivalent professional qualification, HND/higher education diploma with substantial work experience, or recognised pre-masters course (https://www.shu.ac.uk/study-here/apply/postgraduate/entry-requirements)

Language tests

  • IELTS 6.5
  • TOEFL iBT 81
  • Duolingo 120
  • PTE Academic 69
  • IELTS Academic 6.5

Documents you’ll need

  • English Language Test Results

How to apply

  1. Review the program admission requirements and intake availability. Prepare your academic records and required supporting documents. Submit the application through the institution's approved application process. Provide language proficiency evidence and pay any application fee when applicable. Monitor the application status and respond to requests for additional information.

Other costs

Tuition per year£10,515 GBP
Application fee_
Deposit_

Program details

CampusCity Campus
Faculty or schoolSchool of Biosciences and Chemistry
Department_
Teaching languageEnglish
Credit value_
Study paceFixed
Post-study stay1.5 years
Scholarship noteThe source record indicates potential scholarship opportunities. Award amounts, eligibility criteria and intake conditions must be confirmed before applying.

Intakes and deadlines

  • Program starts

    September 2027

    Apply by

    No deadline listed

Frequently asked questions

  • The program takes 2 years.