DiplomaRecommended

Diploma of Professional Skills in Baking and Pastry Arts

Riverside City College

Riverside, United States
2 years
English
On campus
Diploma

About the program

Certificate of Achievement in Professional Skills in Baking and Pastry Arts at Riverside City College, 28 units.

Program highlights

Internship available: no
Placement support: yes
Work during study: yes
Post-study work rights (1 year): yes
PR pathway friendly: no

What you will learn

Develop practical knowledge and transferable skills in Professional Skills in Baking and Pastry Arts for further study or relevant work. Learning areas reflected in the supplied curriculum include Certificate of 28 units and usually finished in 2 years.

Career outcomes

Professional kitchen
full-service restaurant
restaurants and commercial food establishments

Curriculum

Certificate of 28 units
usually finished in 2 years. Coursework named on the pathway page includes ServSafe Food Safety
Artisanal and Specialty Breads
Viennoiserie & Breakfast Pastries
Cookies and Brownies and Custards and Creams.

Entry requirements

Academic

High school diploma or equivalent
or age over 18 (minors by special admission); proof of English proficiency (TOEFL iBT 45
IELTS 4.5
Duolingo 75 or other accepted proof; exemptions listed); passport and Proof of Funding Form for the I-20; no GPA or SAT/ACT stated.

Accepted academic background

High school diploma or equivalent, or age over 18 (minors by special admission); proof of funds for the I-20; certified English translation of diploma if not in English; transcripts of prior US college work if any

Language tests

IELTS 4.5
TOEFL iBT 45
TOEFL PBT 450
PTE Academic 30
Duolingo 75
IELTS Academic 4.5

Documents you’ll need

Academic Transcripts
Proof of Identity
Application Form

How to apply

Review the program admission requirements. Prepare academic transcripts and supporting documents. Complete the institution application form. Submit proof of language proficiency if required. Pay the application fee if applicable. Await the admission decision.

Other costs

Tuition per year	$7,196 USD
Application fee	$50 USD
Deposit	_

Program details

Campus	Riverside City College (main campus)
Faculty or school	Advanced Technical Arts and Trades
Department	Culinary Arts
Teaching language	English
Credit value	28
Study pace	Fixed
Post-study stay	1 year
Scholarship note	International student scholarship of 2,000 USD in the 2026 international flyer

Intakes and deadlines

Program starts
February 2027
Apply by
1 Dec 2026
18 days left
Program starts
June 2027
Apply by
No deadline listed
Program starts
August 2027
Apply by
No deadline listed

Frequently asked questions

The program takes 2 years.