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DiplomaRecommended
Diploma of Cucina Italiana
Institut de tourisme et d'hôtellerie du Québec
- Montreal, Canada
- 1.17 years
- French
- On campus
- Diploma
About the program
A 14-month accelerated vocational diploma in professional cooking with an Italian specialisation.
Program highlights
- Internship available: yes
- Placement support: yes
- Work during study: yes
- Post-study work rights (67 years): yes
- PR pathway friendly: no
What you will learn
- Develop subject knowledge in Cucina Italiana (Italian Cuisine) through study areas such as 14 months full-time (3 consecutive sessions
- 884 hours with 420 hours of internship). Covers classic Italian recipes. Apply relevant analytical
- Communication and practical skills to learning activities in this field.
Career outcomes
- Cook
- Station chef
- Sous-chef
- Chef
Curriculum
- 14 months full-time (3 consecutive sessions
- 1
- 884 hours with 420 hours of internship). Covers classic Italian recipes
- Italian and Quebec products
- Basic cuts and cooking techniques
- Mise en place
- Brigade teamwork
- Hygiene and safety
- Italian language and culture
- And a three-month end-of-studies stay in Italy (two weeks of seminars plus a ten-week restaurant internship).
Entry requirements
Academic
- Secondary School Diploma (DES) or equivalent (tourism: with Secondary 4 mathematics)
- Or a Diploma of Vocational Studies plus Secondary 5 language courses and Secondary 4 mathematics
- French proficiency
- Selection on academic file
- Related training and experience
- Possible interview
- Proof of financial capacity for international applicants.
Accepted academic background
Secondary School Diploma (DES) or equivalent, OR at least 16 years old with Secondary 3 or 4 French, Second language and mathematics (level varies by programme), International applicants give proof of financial capacity (except French citizens).
Other requirements
- Interview required
Documents you’ll need
- Passport or Government Photo ID
- Academic Transcripts and Qualification Certificates.
How to apply
- Review the entry requirements for Diploma of Vocational Studies in Cucina Italiana (Italian Cuisine) at Institut de tourisme et d'hôtellerie du Québec (ITHQ). Prepare your academic qualifications and the supporting documents specified for this program. Submit your application through the institution's admissions process. Provide language evidence and pay an application fee if required. Await the admissions decision.
Other costs
| Tuition per year | $26,594 CAD |
|---|---|
| Application fee | $30 CAD |
| Deposit | $23,448 CAD |
Program details
| Campus | Montreal |
|---|---|
| Faculty or school | Technical training |
| Department | Cucina Italiana |
| Teaching language | French |
| Credit value | 35 |
| Study pace | Fixed |
| Post-study stay | 67 years |
| Scholarship note | Scholarship availability is indicated in the source dataset. Eligibility, Award amounts and application dates must be confirmed through the institution. |
Intakes and deadlines
Program starts
August 2027
Apply by
1 Feb 2027
79 days left
Frequently asked questions
The program takes 1.17 years.
The next deadline is 1 Feb 2027. Apply early, because some programs close when places fill up.
Tuition is $26,594 CAD per year. The application fee is $30 CAD. The deposit is $23,448 CAD. The estimated living cost is $24,617 CAD.
An interview is required.

