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Bachelor of Food Science and Technology

Manav Rachna International Institute of Research and Studies

  • Faridabad, India
  • 3 years
  • English
  • On campus
  • Bachelor

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Manav Rachna International Institute of Research and Studies campus

About the program

Bachelor of Food Science and Technology at Monash University Malaysia is a 3-year programme in the School of Science focused on food chemistry, Microbiology, Processing and product development.

Program highlights

  • Internship available: yes
  • Placement support: yes
  • Work during study: no
  • Post-study work rights (0 year): no
  • PR pathway friendly: no

What you will learn

  • Apply core theories and methods in Food Science and Technology
  • Strengthen skills in foundational concepts
  • Research and professional practice related to Food Science and Technology
  • And present well-supported conclusions in academic or professional settings.

Career outcomes

  • Food product and process development
  • Quality assurance and control
  • Sensory science and evaluation
  • Food laws and regulations
  • Food hygiene and safety
  • Food packaging
  • Flavour and food chemistry
  • Food microbiology
  • Natural products research
  • Scientific and regulatory affairs

Curriculum

  • Three-year degree grounded in chemistry
  • Microbiology
  • Biochemistry and physical sciences
  • With topics such as food microbiology
  • Food chemistry
  • Processing
  • Preservation and packaging
  • Food product development
  • Strategic food quality management
  • Functional foods and statistics. Students use a pilot food processing plant and complete an eight-week internship.

Entry requirements

Academic

  • 10+2 science stream
  • Selection by MRNAT score. Entry grade detail: At least 50% in the science stream.

Accepted academic background

10+2 science stream, Selection by MRNAT score.

Documents you’ll need

  • Academic Transcripts (applicable prior qualifications)
  • Passport Copy
  • Medical Fitness Certificate (if required by the Study in India portal).

How to apply

  1. Check the entry requirements and fees. Email scanned academic records and passport to the Office of International Affairs and Alliances. If eligibility is confirmed
  2. Follow the instructions for any applicable application fee and payment method. Register on the Study in India portal
  3. Upload documents
  4. Select the programme and accept the offer letter. Receive the Provisional Admission Letter and pay the token amount (USD 200 non-SAARC) to get the Confirmed Admission Letter. Apply for the student visa with the Confirmed Admission Letter. On arrival bring original documents
  5. Pay the first-instalment balance and register with FRRO within 14 days.

Other costs

Tuition per year$3,500 USD
Application fee$250 USD
Deposit$200 USD

Program details

CampusFaridabad
Faculty or schoolSchool of Allied Health Sciences
DepartmentNutrition & Dietetics
Teaching languageEnglish
Credit value_
Study paceFixed
Post-study stay0 year
Scholarship noteTuition fee scholarships of up to 60% are advertised on the international admissions page, Eligibility and amounts unstated in reviewed materials there

Frequently asked questions

  • The program takes 3 years.