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Diploma of Winery and Viticulture Technician

Niagara College

  • Welland, Canada
  • 2 years
  • English
  • On campus
  • Diploma

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Niagara College campus

About the program

Two-year diploma in winemaking and vineyard management.

Program highlights

  • Internship available: yes
  • Placement support: yes
  • Work during study: yes
  • Post-study work rights (0 year): yes
  • PR pathway friendly: no

What you will learn

  • Demonstrate applied knowledge and practical skills in Winery and Viticulture Technician. Apply concepts related to five-term programme covering general viticulture in guided assignments and practical contexts. Communicate work appropriately and complete subject-relevant projects or assessments.

Career outcomes

  • Laboratory or viticulture technician
  • Vineyard manager
  • Winery or cellar technician
  • Winemaker

Curriculum

  • Five-term programme covering general viticulture
  • Winemaking I to III
  • Wine chemistry and lab analysis
  • Sensory evaluation of wines
  • Vineyard management
  • Winery management
  • Wine marketing and sales
  • Integrated pest management
  • Organic and biological chemistry
  • A 9-credit field placement and a major project.

Entry requirements

Academic

  • Ontario Secondary School Diploma or equivalent
  • Grade 12 English (C or U)
  • Grade 12 Mathematics (C or U)
  • Minimum age 19 by start of classes.

Accepted academic background

OSSD or equivalent with Grade 12 English, Mathematics, Sciences, Audition or portfolio for some programmes.

Language tests

  • IELTS 6.0
  • TOEFL iBT 80
  • PTE Academic 58
  • Duolingo 105
  • Cambridge 169

Documents you’ll need

  • Academic Transcripts
  • Previous Qualification Certificate
  • English Language Test Results (If Applicable)
  • Portfolio (If Applicable).

How to apply

  1. Check the programme and its intake on Program Availability. Apply online and pay the 150 CAD non-refundable application fee. Upload the secondary diploma and transcript
  2. Certified translations and language proof where required. Receive the Offer of Admission and pay the deposit shown on the Estimated Fees Invoice. Confirm the programme in MyNC to receive the Letter of Acceptance and Provincial Attestation Letter. Apply for the study permit
  3. Pay first-term tuition and send the permit to the international team.

Other costs

Tuition per year$17,550 CAD
Application fee$150 CAD
Deposit$1,000 CAD

Program details

CampusWelland Campus
Faculty or schoolSchool of Wine, Beer and Spirits
DepartmentWinery and Viticulture Technician
Teaching languageEnglish
Credit value60
Study paceFixed
Post-study stay0 year
Scholarship noteNiagara College publishes scholarships and awards for selected programs, Some are automatically considered while others require applications. International eligibility must be checked for the specific award.

Intakes and deadlines

  • Program starts

    September 2027

    Apply by

    No deadline listed

Frequently asked questions

  • The program takes 2 years.