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Bachelor of Nutrition and Food Science
- Edmonton, Canada
- 4 years
- English
- On campus
- Bachelor
About the program
The programme covers nutrition and food science for roles in community nutrition, Public health, Food systems and food industry quality and marketing.
Program highlights
- Internship available: yes
- Placement support: yes
- Work during study: yes
- Post-study work rights (3): yes
- PR pathway friendly: no
What you will learn
- Learners studying Nutrition and Food Science can develop the ability to develop discipline-specific knowledge
- Critically evaluate relevant evidence and communicate ideas using suitable professional or academic methods. These are indicative learning goals
- Not a confirmed list of the university's assessed course outcomes.
Career outcomes
- Community nutrition services
- Catering manager
- Extension agent
- Food researcher
- Food-service manager
- Production manager
- Public nutrition educator
- Purchasing manager
- Quality assurance specialist
- Restaurant manager
- Sales representative
- School nutrition director
Curriculum
- 120-semester-hour bachelor's degree combining True Blue Core general education with the Nutrition and Food Science major. Courses include Family Relations
- Career Orientation
- Senior Seminar
- Consumer Economics
- Cultural Food Studies
- Nutrition for the Health Sciences
- Food Science
- The Art and Science of Meal Prepping
- Community Nutrition
- Sports Nutrition
- Experimental Food Study and Life Cycle Nutrition.
Entry requirements
Academic
- Grade 12 or equivalent with five specific subjects including English 30-1 or equivalent
- Minimum 70% average over the five required subjects (competitive averages are higher by programme)
- Programme prerequisites
- English proficiency (IELTS 6.5
- TOEFL iBT 90
- Duolingo 120 or equivalent) unless exempt.
Accepted academic background
High school completion with five specific Grade 12 subjects (always including English 30-1 or equivalent, Subjects vary by programme and province or curriculum), Year One Foundation Program for those who do not yet qualify, Post-secondary transfer applicants have separate requirements.
Documents you’ll need
- Secondary School Academic Transcripts
- English Proficiency Results if required.
How to apply
- Check the programme entry requirements and available intake. Complete the university application and provide the academic documents and language evidence requested for admission. Pay an application fee if applicable. Review the admission decision
- Accept the offer and arrange visa documents where necessary.
Other costs
| Tuition per year | $41,980 CAD |
|---|---|
| Application fee | $150 CAD |
| Deposit | $8,400 CAD |
Program details
| Campus | Edmonton North Campus |
|---|---|
| Faculty or school | Faculty of Agricultural, Life and Environmental Sciences |
| Department | Science |
| Teaching language | English |
| Credit value | 120 |
| Study pace | Fixed |
| Post-study stay | 3 |
| Scholarship note | Scholarship opportunities may be available to eligible students, Availability and award criteria should be confirmed with the university. |
Intakes and deadlines
Program starts
September 2027
Apply by
1 Mar 2027
107 days left
Frequently asked questions
The program takes 4 years.
The next deadline is 1 Mar 2027. Apply early, because some programs close when places fill up.
Tuition is $41,980 CAD per year. The application fee is $150 CAD. The deposit is $8,400 CAD. The estimated living cost is $23,448 CAD.

