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BachelorRecommended
Bachelor of International Culinary Arts
University of Wollongong Malaysia
- Batu Kawan, Malaysia
- 3 years
- English
- On campus
- Bachelor
About the program
A three-year culinary arts degree at Batu Kawan with industrial placement and a final year project.
Program highlights
- Internship available: yes
- Placement support: yes
- Work during study: yes
- Post-study work rights (1): yes
- PR pathway friendly: no
What you will learn
- Develop subject knowledge related to Honours in International Culinary Arts. Areas of study described in the supplied curriculum include: Three years.
Career outcomes
- Chef de cuisine
- executive sous chef
- general manager
- entrepreneur
- barista
- hospitality educator
Curriculum
- Three years. Modules: fundamental culinary skills
- food costing and purchasing
- gastronomic cuisine
- molecular gastronomy
- final year project. Industrial placement in year 3 plus international placements at 5-star establishments.
Entry requirements
Academic
- STPM 2 principal passes (2C) or A Levels 2D or UEC 5 credits
- Or a Diploma/Foundation with CGPA 2.00 - 2.50
- Plus Mathematics and English at SPM or equivalent. English: IELTS 5.0 - 6.0 by programme.
Accepted academic background
STPM 2 principal passes (2C) / A Levels 2D / UEC 5 credits (5B) / Diploma or Foundation pass with CGPA 2.00 plus Pass in Mathematics and English at SPM or equivalent; engineering needs Mathematics and a physical science; LLB: A Levels 2D, STPM 2C, UEC 5B, SAM/AUSMAT ATAR 80
Language tests
- IELTS 5
- TOEFL iBT 40
- PTE Academic 47
- Cambridge 154
Documents you’ll need
- Academic Certificates
- Academic Transcripts
- Passport Copy
- Health Declaration Form
- Passport Photograph
How to apply
- Review the admission requirements for this program. Create an applicant account on the official university website. Select the program and intended intake. Complete the online application and upload identity and qualification documents. Provide English proficiency evidence when required. Pay the required registration and visa-processing charges. Accept the offer and follow the student pass application process.
Other costs
| Tuition per year | RM32,524 MYR |
|---|---|
| Application fee | _ |
| Deposit | RM1,500 MYR |
Program details
| Campus | UOW Malaysia KDU Penang University College, Batu Kawan |
|---|---|
| Faculty or school | Hospitality Tourism & Culinary Arts |
| Department | _ |
| Teaching language | English |
| Credit value | _ |
| Study pace | _ |
| Post-study stay | 1 |
| Scholarship note | For new eligible 2027 Foundation, Diploma and Bachelor entrants, the competitive UOW Malaysia Excellence Award can waive up to 100% of tuition for exceptional academics and leadership. High Achiever Scholarships offer MYR 3,000 to MYR 8,000 subject to academic criteria. Some other UOW awards are restricted to Malaysian citizens; international eligibility must be checked individually. |
Intakes and deadlines
Program starts
January 2027
Apply by
No deadline listed
Frequently asked questions
The program takes 3 years.
Tuition is RM32,524 MYR per year. The deposit is RM1,500 MYR.
Accepted language tests: IELTS 5, TOEFL iBT 40, PTE Academic 47, Cambridge 154.

