BachelorRecommended

Bachelor of Sustainable Food Systems

Providence, United States
4 years
English
On campus
Bachelor

About the program

Master of Science in Sustainable Food Systems at Montana State University is a programme in sustainable food production, Distribution and community food security.

Program highlights

Internship available: yes
Placement support: no
Work during study: yes
Post-study work rights (0 year): yes
PR pathway friendly: no

What you will learn

Evaluate advanced concepts in Sustainable Food Systems
Integrate field investigation
Environmental systems
Applied analysis and resource stewardship
And communicate evidence-based solutions to complex disciplinary problems.

Career outcomes

For-profit food industry
Academia

Curriculum

Covers sustainable food production
Processing and distribution
Nutrition and community food security and how food systems affect health
On-campus students research in Bozeman while online students research in their own communities.

Entry requirements

Academic

Secondary school (high school) diploma with transcript showing subjects and marks; Certified English translations; Proof of English proficiency; SAT/ACT optional (JWU international admissions
2026-27 catalog).

Accepted academic background

Secondary school (high school) diploma with transcript showing subjects and marks; Certified English translations; SAT/ACT optional

Language tests

IELTS 6.0
TOEFL iBT 75
Duolingo 105
PTE Academic 53

Documents you’ll need

Academic transcripts
Identification document
Application form
Language proficiency evidence where applicable

How to apply

Check the entry requirements and deadlines in the JWU catalog (). Apply online through the applicant portal at enroll.jwu.edu. JWU states there is no application fee for undergraduate applicants. Upload the official secondary school transcript with certified English translations and proof of English proficiency. After admission pay the 500 USD reservation deposit in the portal. Submit a certified bank statement or sponsor letter covering one academic year plus the signed financial declaration
Then receive the Form I-Apply for the F-1 visa at a US embassy or consulate with the I-20 and evidence of funds.

Other costs

Tuition per year	$47,044, $46,351 USD
Application fee	$70 USD
Deposit	$500 USD

Program details

Campus	Providence
Faculty or school	College of Food Innovation & Technology
Department	Sustainable Food Systems
Teaching language	English
Credit value	121
Study pace	Fixed
Post-study stay	0 year
Scholarship note	Potential institution scholarships may have separate eligibility and application requirements; Confirm availability for this program.

Intakes and deadlines

Program starts
January 2027
Apply by
1 Dec 2026
17 days left
Program starts
August 2027
Apply by
1 Dec 2026
17 days left

Frequently asked questions

The program takes 4 years.