MasterRecommended

Master of Food Studies

About the program

Research doctorate on the cultural, Social, Economic and political dimensions of food.

Research programme: first-year research methodology modules (6 credit hours) followed by supervised research
See the programme page for research areas.

A Bachelor Degree (Level 6
MQF) in the field or related fields with a minimum CGPA of 2.75 or its equivalent
As accepted by the Senate
or A Bachelor Degree (Level 6
MQF) in the field or related fields or its equivalent with a minimum CGPA of 2.50 and not meeting a CGPA of 2.75 can be accepted subject to rigorous internal assessment
Bachelor's Degree (Tier 3) A Bachelor Degree (Level 6
MQF) in the field or related fields or its equivalent but not meeting a CGPA of 2.50 can be accepted subject to a minimum of five (5) years working experience in related field
Bachelor's CGPA 2.75 minimum for the standard route
Lower CGPA considered subject to assessment or work experience (see page).

2.75

Bachelor's degree in the field with CGPA around 2.75-3.00, or equivalent with assessment.

Check research entry requirements and identify a suitable research area or supervisor where applicable. Prepare academic transcripts and relevant research supporting documents. Submit the postgraduate research application and respond to any requests for additional information. Complete enrollment and visa steps after an offer if applicable.

Campus	Taylor's Lakeside Campus, Subang Jaya
Faculty or school	Taylor's Culinary Institute
Department	General Studies
Teaching language	English
Credit value	80
Study pace	Fixed
Post-study stay	1
Scholarship note	See https://university. Taylors. Edu. My/en/study/scholarships-and-financial-aid/postgraduate-scholarships. Html.