DiplomaRecommended

Diploma of Culinary Arts

Moncton, Canada
1 year
English
Hybrid
Diploma

About the program

Diploma in Culinary Arts is a two-year full-time diploma at NAIT in Edmonton, Taught in a hybrid format (online and in-person).

Program highlights

Internship available: yes
Placement support: yes
Work during study: yes
Post-study work rights (0 year): yes
PR pathway friendly: yes

What you will learn

Develop subject knowledge in Culinary Arts and apply creative methods
Develop and critique original work
And communicate design or artistic intentions.

Career outcomes

Chef
Caterer
Kitchen manager
Entrepreneur
Restaurants
Hotels
Catering companies
Schools
Healthcare facilities

Curriculum

Two-year full-time diploma taught in a hybrid format (online and in-person) at the Main Campus. Study areas the page names: computer-programmable Rationale ovens with perfectly consistent heat
Baxter rotating deck ovens
Induction heatless cooking elements that transfer energy through
Modern cookware and utensils from world-class manufacturers. Field Placement placement (105 hours
Mandatory).

Entry requirements

Academic

Secondary (high school) diploma or equivalent with Grade 12 language and Grade 11 mathematics
Some programmes add science or mathematics courses (admission profiles A
B
C). Official high school transcript required. English: IELTS 6.0
TOEFL iBT 80
Duolingo 100
PTE Academic 65 or Cambridge 169
Grade/context: No minimum grade published
Admission is by programme admission profile (required courses)
No GPA or percentage cut-off stated.

Accepted academic background

Secondary (high school) diploma or equivalent, Grade 12 language (grammar or literature) and Grade 11 mathematics, Some programmes add science or mathematics courses (Profiles A, B, C, H, I, J, K, E.g. Profile C: Foundations of Mathematics 110 plus two sciences). Official high school transcript required, Applicants from Gambia, Ghana, Liberia, Nigeria and Sierra Leone also need WAEC or NECO results.

Language tests

IELTS 6.0
TOEFL iBT 80
Duolingo 100
PTE Academic 65
Cambridge 169

Documents you’ll need

Academic Transcripts
Previous Qualification Certificate
English Test Results
Passport Copy.

How to apply

Check the programme's admission profile and the English requirement. Create an account in the NBCC International Application Portal
Choose up to two programmes and pay the 100 CAD non-refundable application fee. Upload the official high school transcript
Proof of English proficiency and
For some countries
WAEC/NECO results. After the Letter of Acceptance
Pay the 1
500 CAD non-refundable confirmation deposit within 14 days
Then the second payment. Apply for the study permit (a Provincial Attestation Letter may be needed) and upload proof by NBCC's deadline.

Other costs

Tuition per year	$10,592 CAD
Application fee	$100 CAD
Deposit	$1,500 CAD

Program details

Campus	Moncton campus
Faculty or school	_
Department	Culinary Arts
Teaching language	English
Credit value	30
Study pace	Fixed
Post-study stay	0 year
Scholarship note	NBCC publishes scholarships, Bursaries and awards, Including limited opportunities for international students after enrollment. Award availability, Program coverage and year-of-study requirements vary.

Frequently asked questions

The program takes 1 year.