Back to search
DiplomaRecommendedScholarship available
Diploma of Hospitality Management
- Parramatta, Australia
- 2, 2.5 years
- English
- On campus
- Diploma
About the program
Diploma in Hospitality Management is a two-year full-time diploma at NAIT in Edmonton, Taught in person.
Program highlights
- Internship available: no
- Placement support: yes
- Work during study: yes
- Post-study work rights (0 year): no
- PR pathway friendly: no
What you will learn
- Develop subject knowledge in Hospitality Management and interpret organisational evidence
- Evaluate strategic options
- And communicate informed business decisions.
Career outcomes
- Banquet and Catering Manager
- Coordinator
- Or Supervisor
- Business Owner
- Event Planner
- Food and Beverage Manager
- Supervisor
- Or Server
- Front-desk Manager
- Supervisor
- Or Agent
- Night Auditor
- Reservation Agent
Curriculum
- Two-year full-time diploma taught in person at the Main Campus. Study areas the page names: operations management
- Front-desk supervisory procedures
- Food and beverage management
- Banquets and catering service
- Software and technology. Co-op placement (15 weeks
- Optional).
Entry requirements
Academic
- Aged 18 or over
- Year 12 or equivalent or the highest secondary qualification of your country
- Or life experience and relevant work background
- IELTS 6 or equivalent or pass the college LLN test
- Genuine Student requirement. Some Advanced Diplomas need the related Diploma or two years of workplace experience. Source: college entry-requirements page.
Accepted academic background
Aged 18 or over, Year 12 or equivalent or the highest secondary qualification of your country, Or life experience and relevant work background, Some courses require the related Diploma (BSB Training Package for Business/Leadership) or two years of relevant workplace experience, Pass the college LLN test, Genuine Student requirement.
Language tests
- IELTS 6.0
- TOEFL iBT
- PTE Academic
- IELTS Academic 6
Other requirements
- Interview required
Documents you’ll need
- Completed application form
- Academic transcripts
- Graduation certificate when applicable
- Passport copy
- English proficiency evidence
- Financial documentation
- Program-specific supporting materials when required.
How to apply
- Check the entry requirements (age 18+
- Year 12 or equivalent or work experience
- IELTS 6 or equivalent or the college LLN test
- Genuine Student requirement). Apply with the international application form at official website and pay the 350 AUD application fee. Attach passport
- Academic records
- English test result and proof of OSHC. Take the LLN test by Teams or interview. Pay tuition as the college directs. Buy OSHC and apply for the Student visa with the Department of Home Affairs.
Other costs
| Tuition per year | $12,525, $12,000 AUD |
|---|---|
| Application fee | $350 AUD |
| Deposit | $5,000 AUD |
Program details
| Campus | Parramatta (Sydney) |
|---|---|
| Faculty or school | Hospitality and Cookery |
| Department | Department of Business and Management |
| Teaching language | English |
| Credit value | 192,240 |
| Study pace | Fixed |
| Post-study stay | 0 year |
| Scholarship note | _ |
Intakes and deadlines
Program starts
February 2027
Apply by
No deadline listed
Scholarships
1888 scholarships connected to this program.
Browse scholarships →Frequently asked questions
The program takes 2, 2.5 years.
Tuition is $12,525, $12,000 AUD per year. The application fee is $350 AUD. The deposit is $5,000 AUD. The estimated living cost is $29,710 AUD.
Accepted language tests: IELTS 6.0, TOEFL iBT, PTE Academic, IELTS Academic 6. An interview is required.
1888 scholarships are connected to this program.

